Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Services On order

Gault&Millau's review

Bakery A bakery with a long-standing reputation in the Arras region, with its beautifully mauve-moulded facade and appetizing display. High-quality bread, made from organic flours, with excellent specials such as tourte de seigle, pain d'antan, céréales and petit épeautre. A range of sandwiches for lunch, as well as salads.
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Address 14 Rue Gambetta
62000 Arras
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Opening hours

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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
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