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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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01 83 90 66 90
formulaire@comenregions.com

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Les Saveurs du Terroir

8 Boulevard de la République, 18000 Bourges, France
Cheese dairy
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Gault&Millau's review

Cheese dairy The halles are not quite as lively as they used to be, but a few good professionals remain, like this cheesemaker who brings his region to life, with good goat's cheeses from Berry, but also a variety from all regions, from creamy, mild and strong, to Munster or coeur de neufchâtel, or roquefort (Papillon, Gabriel Coulet, Vieux Berger...).
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