Bakery
A mountain bakery known for its breads and cakes. The two young saleswomen are alert and complement each other well. They will present you with beautiful pastries as well as original proposals, both savory and sweet. The cereal bread is pleasant, with a good sourdough taste. The pâté en croûte, modeled on the small hot pies, is well seasoned. The classic and traditional baguettes are both well made.