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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
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01 83 90 66 90
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Le Domaine de Limagne

3 Rue Pailleron, 69004 Lyon, France
Producer
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Secondary activities Butchery

Gault&Millau's review

Producer The Limagne is a beautiful region of livestock farming in the heart of the Auvergne, and producers gather in this vast space for lovers of quality products. There's a wide choice of cuts, as well as butchery, charcuterie and delicatessen preparations: pâtés en croûte, snails, liver cakes, gratins, stuffed cabbage, bouchée à la reine, as well as a variety of cheeses and charcuterie.
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