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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Le Diamant Noir

31320 CASTANET-TOLOSAN
Chocolate factory
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Secondary activities Confectionery | Pastry
Services On order | Tailored

Gault&Millau's review

Chocolate factory A native of Sedan and former head pastry chef at the famous Maison Pillon, Gérald Sattler offers locals some interesting chocolates with saffron or cardamom, as well as a very fine Macae, a pure Brazilian ganache with slightly peppery notes. Passionate about sugar coins and sculpted chocolate, this artist makes everything himself: chocolate bonbons, confectionery and pastries. A must-visit address.
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LOCATION

© OpenMapTiles © OpenStreetMap
Address 33 Avenue De Toulouse
31320 Castanet-Tolosan
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