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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Diamant Noir

31320 CASTANET-TOLOSAN
Chocolate factory
Secondary activities Confectionery | Pastry
Services On order | Tailored
Gault&Millau's review
Chocolate factory A native of Sedan and former head pastry chef at the famous Maison Pillon, Gérald Sattler offers locals some interesting chocolates with saffron or cardamom, as well as a very fine Macae, a pure Brazilian ganache with slightly peppery notes. Passionate about sugar coins and sculpted chocolate, this artist makes everything himself: chocolate bonbons, confectionery and pastries. A must-visit address.
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Plan
Address 33 Avenue De Toulouse
31320 Castanet-Tolosan
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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