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Gault&Millau's review
Gelateria
An institution since 1976, La Tropicale Glacier offers traditional ice creams, but also, and above all, in-house creations. Each year brings its own batch of ephemeral ice creams, its "parfums d'humeur": tonka bean and matured rum from the Isautier house in 2019, mandarin satsuma sancho in 2021... Tastes vary according to the season. In winter and autumn, you'll find ice creams with Irish coffee, honey-spiced almond or beet and blackcurrant. In summer, you'll find flavors such as pineapple Thai basil, bissap ginger or Indian mango and pistachio orange blossom. An address to (re)discover, also in the 12th arrondissement, rue de Prague.