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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Gault&Millau's review
Cheese dairy In Arras, if you love cheese, La Prairie is a must. The establishment is run by Raphaël Dervaux, son of a cheesemaker and sommelier, who came to the trade quite naturally since, as we know, wine and cheese always go well together. Once you've taken the plunge, you can't help but notice the success of the project, with its 250 or so cheeses, current specials and Bordier butter. Wines, champagnes, spirits and top-of-the-range delicatessen products (foie gras, organic smoked salmon) are available to accompany aperitif or raclette platters, as well as impressive cheese "pièces montées" for weddings, birthdays or receptions. Another boutique on rue Albert-1er, in Béthune.
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Address 4 Rue Eugène-François Vidocq
62000 Arras
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