Pastry
One of our favorites in the chef's galaxy: well-maintained, lively, large enough to accommodate the crowds, it offers a wide choice of gourmet foods, from classics (paris-brest, éclair, flan, baba, entremets...) to specialties (Equinoxe caramel et praliné, Royal chocolat...). Good viennoiserie, tasty chocolate pear financier, and quality bread.