Cheese dairy
Laurence Abgrall opened her cheese shop in 1976, and since then has offered one of the region's finest selections. Her boutique near the Halles Saint-Louis is an institution, where you can discover a very fine repertoire, both from the region and elsewhere: tomme d'Ouessant, tomme des Monts d'Arée, some very fine mountain cheeses, Basque cheeses... Creamery and delicatessen products are also on sale (butter, Normandy cream, yoghurts, jams...).
