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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Fournée à Brest

29200 BREST
Bakery
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Gault&Millau's review
Bakery Picardy-born Ludovic Beaumont can now hold up his baguette like a trophy, since it has been recognized as the best French baguette by a jury of professionals. Best galette des rois in 2014, best croissant in Finistère (also in 2014), cornflour-based multicereal, ultra-hollow ciabatta, ultra-crusty pain des Gaults or cocoa tradition give a good idea of the work that requires long hours of investment.
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Address 68 Rue Jean Jaurès
29200 Brest
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