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La Ferme de Rayssaguel

81990 CAMBON
Breeding
Services Click&Collect | Delivery service | Online shop

Gault&Millau's review

Breeding In a small village near Albi, a farm dedicated to duck, foie gras and confit, magrets and gratous. Fresh produce, foie gras en bloc and ready-cooked dishes prepared by the Rolland family, in business for fifty years. Also poultry and Label Rouge pork... Present at Albi's indoor market.
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47 Chemin de Rayssaguel, 81990 Cambon, France © OpenMapTiles © OpenStreetMap
47 Chemin de Rayssaguel 81990 Cambon
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