Gault&Millau

Gault&Millau logo
The Place The Place
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipes Recipes
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ
Subscribe to our newsletter

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

La Caraque d'Or

9 Rue Joseph Marie Jacquard, 31270 Cugnaux, France
Chocolate factory
SHARE SHARE

Gault&Millau's review

Chocolate factory Marc Vellut has chosen as his emblem the Caraque d'Or, named after a ship that transported cocoa beans. Interested in making pralines since the age of 14, we're told, he has retained a creative soul, and his productions have met with well-deserved success. La Caraque d'Or here refers to a range of 145 praline bonbons, dark or white chocolate ganaches, all of which are delicious to eat.
READ MORE ...
READ LESS ...

Map

Map — La Caraque d'Or © OpenMapTiles © OpenStreetMap
Navigate To
Back to list
Back to top
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more