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La Boucherie de Bouhy

58200 ALLIGNY-COSNE
Butchery
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Secondary activities Carryout | Delicatessen
Gault&Millau's review
Butchery Jean-Yves Le Bourdonnec, former star butcher, has moved to Bouhy for the pleasure of reconnecting with his original profession. An unexpected opportunity for this village, which benefits from the installation of a butcher formerly dubbed by the New York Times as "the best butcher in the world", taking advantage of his network to source quality livestock. His mission is also to pass on his knowledge, which he does with Camille, a young girl as passionate as she is promising.
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Plan
Address 2 Rue Du Champ Du Roussiot
58200 Alligny-Cosne
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Monday Lunch Dinner
Tuesday Lunch Dinner
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