Gault&Millau

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L'Epis Curien

248 Rue Paul Bert, 69003 Lyon, France
Location Lyon
Secondary activities Bakery | Gelateria
Services On order

Gault&Millau's review

Pastry A MOF glacier who is also a renowned pastry chef in this traditional boutique, where chocolates are also highly prized. In summer, you'll be delighted by all the ice creams, both fruit and chocolate.

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Map — L'Epis Curien
248 Rue Paul Bert, 69003 Lyon, France
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