Butchery
Quality products, know-how and a reputation that has stood the test of time, from meat (Mezenc fin gras beef, for example) to charcuterie and classic preparations: sausages, boudins, pâté en croûte and cordon bleu, paupiettes, as well as a wide range of ideas of the moment, salads and all the expected starters (aspics, jellied eggs, terrines). Also some groceries and wine.
