Delicatessen
This is the second boutique of this excellent charcutier, along with the one in Crécy La Chapelle. Here you'll find everything that goes to make up the soul of a craft pushed to the very highest quality. The master pork butcher makes hams, sausages, andouillettes and boudins in the purest tradition. You'll also appreciate all the prepared dishes, such as sauerkraut, pork cheeks en bourguignon, sabodet, smoked palette..
