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Gault&Millau's review
Gelateria
Just off the rue du Cherche-Midi, Marie-Laure and Ollivia have brought the frosted fruit craze back into fashion, in an otherwise more contemporary tone. The house has great taste, with a beautiful marble counter and a backlit display that highlights the creations. Successful associations and exoticism: coconut mango, pineapple, hazelnut praline avocado and cinnamon orange.
