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37-39 rue Boissière
75016 Paris
France

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Fromagerie Philippe Olivier

62200 BOULOGNE-SUR-MER
Cheese dairy
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Services Click&Collect | Delivery service | Online shop
Gault&Millau's review
Cheese dairy In the Olivier family, affineurs since 1907, the emphasis is on old, forgotten cheeses from the North, 25 varieties of which have been rehabilitated by Philippe Olivier, Romain's father. These include vieux-boulogne, which is chilled for six weeks in amber beer, and guerbigny, which has a very supple texture and a light, mustardy aroma, while the farmhouse maroilles de garde, made from raw milk and matured for one hundred days (three times longer than usual), is particularly mild.
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Address 12 Rue Adolphe Thiers
62200 Boulogne-sur-Mer
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