Cheese dairy
A friendly team is on hand to serve customers who are equally attracted by cheeses with character and little finds... Cheese is at home here. Carefully selected through regular meetings with producers, it can be matured on site. Traceability is crystal-clear, and lovers of fine products will find everything they need here. Cow's milk or goat's milk, whether French or Spanish, Greek or less olé olé with the British, Swiss or Dutch... the cheeses remain superb (cantal, farmhouse epoisses, comté...). Two other addresses in the 9th and 14th arrondissements.