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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Ferme des Bahardes

59129 AVESNES-LES-AUBERT
Cheese dairy
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Services Delivery service | Online shop
Gault&Millau's review
Cheese dairy Nestled in the heart of the Avesnois region, and well known to the region's (good) restaurateurs who it supplies with cheeses, this farm (run by Véronique Juste and her husband Pierre-Marie) specializes in the processing of dairy products: butter, fromage blanc, yoghurts, and cheeses featuring Maroilles and its various variations, such as Boulette d'Avesnes, Cœur de la Thiérache, Mimolette de la Thiérache and El Tiot Courbeteux.
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