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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Farinoman Fou

13100 AIX-EN-PROVENCE
Bakery
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Services Delivery service | On order
Gault&Millau's review
Bakery Passionate, creative and inexhaustible. Benoît Fradette, originally from Quebec, wrote the bread manifesto (le panifeste du farinoman). He has no shortage of humor, idealism or zeal. Every day, every night, he kneads, driven by a creative passion, and his breads (some thirty specialities, depending on the day of the week) speak for themselves: Le Grand Blond (wheat, kamut and goat's milk), Ficelle Matcha (wheat and matcha tea) or Bure du Pêcheur (spelt and linseed)...
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Address 5 Rue Mignet
13100 Aix-en-Provence
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Wednesday Lunch Dinner
Thursday Lunch Dinner
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