Pastry
A rather creative patisserie salon in a lovely setting. Laurence and Marie Guille, mother and daughter, bring this place to life with their creative energy and appetizing, suggestive window displays, both savory and sweet. The sense of presentation and gourmandise in these colorful and tasty entremets. And it's brunch on weekends, with Spanish rice and tuna rillettes, brioche perdue with chorizo and zucchini tortilla..
Map
21 Rue Pharaon, 31000 Toulouse, France
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