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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Claude et Nadine

30000 NIMES
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Gault&Millau's review
Refiner A good cheese ripener on the halles, who advertises himself as "a specialist in farmhouse cheeses made from raw milk. On display, you'll find a fine camembert, Basque ewe's tomette, a good range of goats from here and elsewhere (Galet de l'Aveyron, Polochon cendré...), bethmale from the Pyrenees, tomette from Lozère, and blue cheeses including, of course, Roquefort.
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Address 5 Rue des Halles
30000 Nimes
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