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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

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Gault&Millau's review
Delicatessen Maison Reffay is an authentic establishment, preparing pigs from A to Z, from snout to tail. Indeed, its clientele has well-established habits, and here you'll find the untraceable: the ear, the spleen, the lungs, the feet, the tail... following the well-known adage that in the pig everything is good. And that's true as long as you're dealing with a true charcutier who prepares everything he sells. Rillauds d'Anjou, terrine and, above all, jambon blanc, which has won several awards, notably in 2015 from the Confrérie Saint-Antoine, can be found on stalls at nearby markets.
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Address 2 bis Rue de la Cave Forte
49730 Parnay
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