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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Charcuterie Pellé

75013 PARIS
Delicatessen
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Secondary activities Butchery
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Gault&Millau's review

Delicatessen In this corner of the 13th arrondissement, the owner likes to let his customers taste his products, like this marvellous ham on the bone, melt-in-the-mouth and soft. The secret? 4 days of maturing and long, gentle cooking. The pâté de foie is a model of finesse in its texture, never grainy, and in its perfectly balanced flavors.
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LOCATION

LOCATION

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Address 213 Rue de Tolbiac
75013 Paris
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