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75016 Paris
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Charcuterie Pellé

75013 PARIS
Delicatessen
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Secondary activities Butchery
Services On order
Gault&Millau's review
Delicatessen The boutique offers a beautiful space for charcuterie lovers. Small cooked hocks, hams on the bone and a variety of homemade terrines honor the profession. Boudin noir without reproach (with chestnuts in season) and interesting catered dishes that change according to the chef's mood. Lamb sweetbread puff pastry, beautifully presented fish terrines, foie gras almond and marsala for the holidays or traditional all year round, goat's cheese tatin or zucchini galette. The store is always busy, with customers coming and going... and coming back.
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Address 213 Rue de Tolbiac
75013 Paris
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