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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
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01 83 90 66 90
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Charcuterie du Viala

Place des Halles, 12100 Millau, France
Breeding
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Secondary activities Delicatessen

Gault&Millau's review

Breeding Quality artisanal charcuterie from Aveyron, expert in sausages, ham and melsat, awarded a prize for its dry sausage at the Concours Général Agricole. The charcuterie is present at markets such as Rodez. On today's menu, you'll find everything you need to make your own preserves, from pâté to dry sausage and fresh hock..
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Map — Charcuterie du Viala © OpenMapTiles © OpenStreetMap
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