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Charcuterie Bousquet

65100 LOURDES
Butchery
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Secondary activities Carryout | Delicatessen
Gault&Millau's review
Butchery Michel Bousquet prepares dishes exclusively from South-Western pork, to the delight of his customers: garlic sausage, chestnut pudding, flat or rolled ventrèche and garbure are just some of his specialties. A catering service is also available, with a choice of themes: buffet with friends, gourmet, summer, gastronome or Lavedan buffet. And if you don't come across him in his store at Les Halles, he can only be in his laboratory on rue de l'Hôtel-de-Ville, concocting new recipes.
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Address 6 Rue de l'Hôtel de Ville
65100 Lourdes
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