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Charcuterie Artisanale Tamion

60430 NOAILLES
Delicatessen
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Gault&Millau's review
Delicatessen Denis Tamion is a competition beast. He is passionate about his work, and loves to compare his preparations with those of his colleagues. And the medals keep coming, just rewarding his efforts, like his black pudding, for which he won an international competition in 2010. Enthusiasts come from far and wide to enjoy his talents, and are not disappointed. Garlic sausages and other delicatessen products are prepared with care. His wife, Magalie, supports this hard worker with great tact.
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Address 16 Place du Marché
60430 Noailles
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