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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Boulangerie Pozzoli

69002 LYON
Bakery
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Services Click&Collect | Online shop
Gault&Millau's review
Bakery An enduring institution. Here, everything is kneaded in an old 1930s kneading trough and baked in a wood-fired oven, like the Auvergne rye bread, with its dense, honey-scented brown crumb, or the Florentin, a white bread rolled in Gaudes flour. Croissants, drops à la praline or pognes signed by son Alexandre, European pastry champion.
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Address 18 Rue Ferrandière
69002 Lyon
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