Bakery
The new generation of the Ornetti family has managed to evolve the business without losing the best of tradition, and continues to serve top-quality breads and delicious pastries. Classic specialties are perfectly executed, and the chef's creations never cease to surprise a clientele accustomed to high-flying creations. Tropézienne, feuille d'automne, mandarin and four-spice entremets, millefeuille, fruit tarts...