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Antoine Girard

41 Boulevard De Stalingrad, 24000 Périgueux, France
Pastry
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© lionelgi
© lionelgi
© lionelgi
© lionelgi
© lionelgi
5 PHOTOS
Location Périgueux
Secondary activities Bakery

Gault&Millau's review

Pastry In the Saint-Georges district, Antoine Girard supplies excellent bread to connoisseurs on the left bank of the Isle. Label Rouge baguettes, stone-ground breads, rye cakes and "Ancêtre" breads made from ancient wheat varieties. But the baker is also a very good pastry chef, and his creations are much in demand, from fine entremets to classics like forêt-noire, tropézienne and pavlova.

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Map — Antoine Girard
41 Boulevard De Stalingrad, 24000 Périgueux, France
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