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Millésime

Serge Pierlot

Serge Pierlot - Millésime - 2011 - Champagne bottle
89 / 100 Champagne
Vintage : 2011
Type : Brut
Classification : Grand cru
Color :
Effervescent blanc
Gault&Millau's review 2022
With 7g/l sugar, this cuvée presents powerful chalky notes on the nose. On the palate, the balance is remarkable between the voluptuousness of the dosage and the mineral power of the terroir. This wine could be paired with Chaource cheese.
Serge Pierlot Millésime
89 / 100 Champagne
Serge Pierlot - Millésime - 2011 - Champagne bottle
Vintage : 2011
Type : Brut
Classification : Grand cru
Gault&Millau's review 2022
With 7g/l sugar, this cuvée presents powerful chalky notes on the nose. On the palate, the balance is remarkable between the voluptuousness of the dosage and the mineral power of the terroir. This wine could be paired with Chaource cheese.
Specifications
Brand : Serge Pierlot
Name : Millésime
Region : Montagne de Reims
Type : Brut
Classification : Grand cru
Appellation : Champagne
Year : 2011
Color :
Effervescent blanc
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Address : 10 Rue Saint-Vincent, 51150 Bouzy, France Navigate To

Discover the winery

Serge Pierlot
Serge Pierlot
Champagne Serge Pierlot has been a family business in Ambonnay since the 1930s. Cooperative members (RC), Agnès and her daughters Marie and Lucie are the third and fourth generations to transmit their traditional know-how of champagne and ensure the continuation of the domain.
Services Accomodation, On-site sale
Champagnes
Serge Pierlot
Serge Pierlot
Address 51150 BOUZY
Services Accomodation, On-site sale

Bottles from the winery

Serge Pierlot Extra Brut
89 / 100 Champagne
Serge Pierlot - Extra Brut - BSA - Champagne bottle
Vintage : BSA
Type : Extra-brut
Classification : Grand cru
Serge Pierlot Millésime
89 / 100 Champagne
Serge Pierlot - Millésime - 2011 - Champagne bottle
Vintage : 2011
Type : Brut
Classification : Grand cru
Serge Pierlot Extra Brut Rosé
88 / 100 Champagne
Serge Pierlot - Extra Brut Rosé - BSA - Champagne bottle
Vintage : BSA
Type : Extra-brut
Classification : Grand cru
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