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Winery presentation by Gault&Millau
Annie and René Jambon bought the estate in 1987. Over the years, they have doubled the surface area to 17 hectares. Their children, Laurent and Carine, have now joined them. The winemakers aim to produce wines that express the Beaujolais terroir, but also to be innovative, by planting a few viognier vines, for example.
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