Angellis
02850 TRÉLOU-SUR-MARNE
Champagnes
Gault&Millau's review
Angellis champagnes are produced by Fleury-Gille. In Jean-François Fleury's family, there are several generations of winegrowers, starting with his ancestor Pierre-Louis Fleury, a winegrower in Trélou-sur-Marne in 1842, which explains why he is proud today to work with his children Christine and Bertrand on their 8-hectare vineyard. Very good value for money for the wines of this brand, as for those of the estate, which makes a point of welcoming its visitors on site.
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Bottles from the winery
Angellis
Réserve
90
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc
Varieties :
Chardonnay
35%
Pinot noir
35%
Budget :
20 €
Angellis
Rosé
87
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Rosé
Varieties :
Pinot noir
50%
Chardonnay
30%
Budget :
21 €
Angellis
Tradition
87
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Blanc de noirs
Varieties :
Pinot meunier
80%
Pinot noir
20%
Budget :
19 €