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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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Dassai Robuchon
13
/ 20
Chef's Restaurant
Dassai Robuchon
Address 75008 PARIS
Cooking French | Japanese
Budget 55 € to 75 €
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Des Terres
13
/ 20
Chef's Restaurant
Des Terres
Address 75020 PARIS
Cooking French
Budget 18 € to 21 €
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Didon.
13
/ 20
Chef's Restaurant
Didon.
Address 75006 PARIS
Chef Erik Marchesan
Cooking French | Modern
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Dilia
13
/ 20
Chef's Restaurant
Dilia
Address 75020 PARIS
Budget 28 €
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Disciples
13
/ 20
Chef's Restaurant
Disciples
Address 75016 PARIS
Cooking French
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Divellec
13
/ 20
Chef's Restaurant
Divellec
Address 75007 PARIS
Chef Mathieu Pacaud
Cooking French | Seafood
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Dolce Vita
13
/ 20
Chef's Restaurant
Dolce Vita
Address 83990 SAINT-TROPEZ
Cooking French | Mediterranean cuisine
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Domaine de Barres
13
/ 20
Chef's Restaurant
Domaine de Barres
Address 48300 LANGOGNE
Chef Léa Cherbonnel
Cooking French | Traditional
Budget 32 € to 56 €
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Ellsworth
13
/ 20
Chef's Restaurant
Ellsworth
Address 75001 PARIS
Chef Hannah Kowalenko
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Elmer
13
/ 20
Chef's Restaurant
Elmer
Address 75003 PARIS
Chef Simon Horwitz
Cooking Seafood
Budget 32 € to 75 €
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Emporio Armani Caffè
13
/ 20
Chef's Restaurant
Emporio Armani Caffè
Address 75006 PARIS
Chef Massimo Tringali
Cooking Italian
Budget 150 €
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Entre Nous
13
/ 20
Chef's Restaurant
Entre Nous
Address 35500 VITRÉ
Chef Romain Vettier
Cooking French | Gastronomic
Budget 22 € to 65 €
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Epona - InterContinental Lyon – Hotel Dieu
13
/ 20
Chef's Restaurant
Epona - InterContinental Lyon – Hotel Dieu
Address 69002 LYON
Chef Mathieu Charrois
Cooking French
Budget 32 € to 85 €
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Erroa
13
/ 20
Chef's Restaurant
Erroa
Address 64500 SAINT-JEAN-DE-LUZ
Chef Mathieu Moity
Cooking Basque | Local
Budget 22 € to 28 €
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Eskemm
13
/ 20
Chef's Restaurant
Eskemm
Address 29000 QUIMPER
Chef Thibault Monnerie
Cooking Gastronomic | Modern
Budget 28 € to 75 €
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