An unmissable seafaring classic in the Montparnasse district, in large brasserie format, for friends or fine business meals. The house offers a wide range of dishes, including seafood and shellfish platters at €39 and €59, fish soup, brandade de morue à la nîmoise, choucroute de la mer, whole roasted lobster, and a warm soufflé with Grand Marnier. Efficient service.