Timilìa

57000 METZ
11/20
 Gourmet Restaurant
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© DR
© DR
© DR
3 PHOTOS
Chef
Olivier Parise
Cooking
Gastronomic | Italian
Style
Elegant | Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
52 to 89

Gault&Millau's review 2026

It's a concept that's doing well in town, initiated by Giorgia and Olivier, who run this Italian gourmet restaurant. The new restaurant offers a pasta experience, with hidden, well-crafted menus ranging from four to six courses. The ideas work well, and the cellar keeps pace, with numerous references from all over Italy.
LOCATION

LOCATION

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Address 20 Rue Vigne Saint-Avold
57000 Metz
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Opening hours

OPENING HOURS

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People
  • Olivier Parise
    Olivier Parise Chef
    Olivier Parise Olivier Parise Chef