Steff Restaurant

Rating: 11
Author: Gault&Millau

69006 LYON

11/20
Gourmet Restaurant

Cooking: French
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

20.50

Gault&Millau's review 2026

Almost on the corner of Rue Duquesne, Stéphane Fernandez champions a Mediterranean cuisine that may appear discreet, but which, on the whole, proves to be technically commendable, with a consistency of spirit and service that warrants a mention. His address is a good place to drop in, where friends can warm up with a fine margherita tart, a plate of Galician sardines in oil, and then move on to camerones a la plancha, sea bass fillet a la plancha and virgin oil, grilled tuna steak or octopus fricassee. A convivial atmosphere.