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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Les Cocottes Saint-Louis

84000 AVIGNON
11.5/20
 Gourmet Restaurant
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8 PHOTOS
Chef Michael Jaubert
Services Accomodation | Children's Menu | Disabled access | Private Parking
Price Indicative price per person (excl. drinks)
36€
Gault&Millau's review
11.5/20
Gourmet Restaurant A new concept for this fine address close to the station, a refined hotel in a superb cloister, and therefore a more bourgeois approach to cooking, with chef Michael Jeaubert. From pot-au-feu to daube to blanquette, after foie gras and pâté croûte, and served with truffle coquillettes or risotto. The final saint-honoré brings the tradition full circle, and the wine selection is decent, with a selection by the glass at around €7.
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Plan
Address 20 Rue du Portail Boquier
84000 Avignon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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People
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Michael Jaubert Chef
Created with Fabric.js 5.2.4 Michael Jaubert Chef
Created with Fabric.js 5.2.4
Nicolas Normand Manager
Created with Fabric.js 5.2.4 Nicolas Normand Manager

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