Relais du Castera

65150 NESTIER

Practical information

Chef
Serge Latour
Cooking
French | Local | Traditional
Services
Accomodation | Children's Menu | Pets allowed
Price Indicative price per person (excl. drinks)
24 € to 42 €

Gault&Millau's review

14/20
Chef's Restaurant The setting is pleasant, a hotel-restaurant with a long-standing reputation in the heart of the Hautes-Pyrénées, and Serge Latour's table has very little real competition in the area. It's an ideal base for sampling a cuisine that, while not extremely modern, demonstrates a real passion for fine produce. The Gourmand menu is an excellent choice, with pan-fried scallops and Tarbais bean velouté for a lovely match of land and sea, and a wild hind fillet with assertive character escorted by a generous sauce, figs and chestnuts.
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Address 2 Route de Bize
65150 Nestier
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Serge Latour Chef
    Created with Fabric.js 5.2.4 Serge Latour Chef