Pica-Pica

34500 BÉZIERS
13/20
 Chef's Restaurant
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5 PHOTOS
Chef
Mohamed Rabhi
Cooking
French | Tapas
Style
Bistro/Brasserie | With friends
Price Indicative price per person (excl. drinks)
25 €

Gault&Millau's review

13/20
Chef's Restaurant An address that's still just as much fun to nibble, nibble, nibble - in short, to enjoy. Pica pica is a new-found freedom for the eater, choosing from a pretty, modern list of plates to share and dishes in a regional mood. From hummus and patatas bravas to sea urchin tarama and Galician-style octopus, from pomegranate pistachio labneh to scallop carpaccio, it's hard not to try it all. The menu continues with wood-fired kebabs (duck breast, smoked salmon, Catalan lamb kefté...), grilled pigeon and pork chop, leaving a little room for pavlova or chocolate tart. Cellar well suited to the region.
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Address 20 boulevard Jean Jaurès
34500 Béziers
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    Mohamed Rabhi Chef
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