Bistrot Paul Chêne

Rating: 11
Author: Gault&Millau

123 Rue Lauriston, 75016 Paris, France

11/20
Gourmet Restaurant

Cooking: French | Traditional
Services: Access for people with disabilities | Pets allowed | Privatization | Terrace | Valet parking
Style: Casual | Wine Bar | With friends

Budget (€)

Indicative price per person (drinks included)

Gault&Millau's review 2026

Classic dishes with a few seasonal or trendy twists, plus a touch of playful banter in a cheerful atmosphere—that’s the secret to success for this long-established restaurant. The reasonably priced menu also helps, featuring the “chef’s terrine,” the “calendos salad,” sea bass carpaccio, andouillette, kidneys, duck confit, and Sean Paul coquillettes...