La Petite Régalade
14 Rue Daunou, 75002 Paris, FrancePractical information
- Location
- Paris
- Cooking
- French
- Services
- Access for people with disabilities
- Style
- Bistro/Brasserie, Casual, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
48
Gault&Millau's review 2026
Gourmet Restaurant
Why “small”? There are no half-measures here, actually, because the portions are substantial—and often generous—on a rather extensive €48 menu that guarantees a truly satisfying meal: snails and pointed cabbage with parsley, Aveyron-style pascade with white ham, mushrooms, and herb-flavored fromage blanc; ricotta and spinach cannelloni; beef cheek with potato mousse and sauce vierge. Finish with rice pudding or chocolate pascade, washed down with Menetou de la Farge or Vinsobres from Perrin.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier