Ostalamer

Rating: 12
Author: Gault&Millau

Ostalamer, 160 Route des Plages, 64500 Saint-Jean-de-Luz, France

12/20
Gourmet Restaurant

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3 PHOTOS

Location: Saint-Jean-de-Luz
Chef: Patrick Baptiste
Cooking: Traditional
Services: Private Parking, Terrace
Style: With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

12/20

Gourmet Restaurant

On the seafront, a magnificent restaurant whose terrace is renowned all along the coast for the view it affords, and which also offers the pleasure of fine seafood cuisine in a classic, timeless style, always ensuring a large crowd. On the menu, for example, xanguro ravioli, sole with porcini mushrooms, wood-fired whole lobster, cod pavé and matured prime rib. Traditional desserts.