Nous
3 Rue Mercoeur, 44000 Nantes, FrancePractical information
- Location
- Nantes
- Cooking
- French | Local | Organic
- Services
- An eco-responsible approach
Gault&Millau's review 2026
Selected
There's still time to get up and running and build customer loyalty, but this young restaurant, barely two years old, is beginning to find a regular rhythm. In simplicity, with soups, savoury tarts, salads of various kinds and often a dish of the day, like the recent shepherd's pie.
Map
-
Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier