Mouné

13001 MARSEILLE
Selected
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Chef
Najla Chami
Cooking
Lebanese | Mediterranean
Style
With family | With friends

Gault&Millau's review

Selected This contemporary Lebanese restaurant pays homage to the Levant, with its uncluttered dining room and small bistro-style tables, where the chef delivers traditional-inspired compositions with a twist. The plates are all mouth-watering: hummus, of course, octopus cooked twice, veal breast stuffed with herbs and chard, guinea fowl marinated in spices and sage, small spelt, turnip and leek. Also a catering business.
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Address 7 Rue Fortia
13001 Marseille
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Najla Chami Chef
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