Mana
18 Rue de la Herse, 35400 Saint-Malo, France
Practical information
- Location
- Saint-Malo
- Cooking
- French | Local
- Services
- Terrace
- Style
- With family, With friends
Gault&Millau's review 2026
11/20
Gourmet Restaurant
A neo-bistro with an elegant patina, a welcoming atmosphere and a menu that combines trendy dishes (beef tataki, salmon gravlax and beet hummus) with grandma's recipes (mimosa egg and spider, guinea fowl Henri IV, rice pudding), in a pretty setting with parquet flooring and brick walls.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef -
Pastry Cook
-
Sommelier
