Bistro/Brasserie | Casual | Romantic | With friends
Budget(€)
Indicative price per person (excl. drinks)
6 to 34
Gault&Millau's review2025
From his Blue Bay, Marcel Ravin steers this practical bistro for relaxed nibbling in a pleasant, modern setting. The menu is well thought-out for today's varied and exotic snacking; with plenty of salads, mada bowl, prawn risotto, beef kefta with herb yoghurt or bao bun chicken tempura and coconut curry sauce.