Lou Bourdié

46230 BACH
14/20
 Chef's Restaurant
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Chef
Julie Fouillade
Cooking
French | Local
Services
Children's Menu | Takeaway
Style
Bistro/Brasserie | With children | With family | With friends
Price Indicative price per person (excl. drinks)
25 € to 65 €

Gault&Millau's review

14/20
Chef's Restaurant Julie Fouillade's recipes should be part of UNESCO's intangible heritage. They're so good for the soul and the body that people come from all over France to this peaceful village in the Lot region. And with good reason! So much generosity, so much sincerity for the same cause, the pleasure shared by all lovers of a lively, unifying culture: foie gras, brouillade, chicken with morel mushrooms, all good things served with prodigality and plenty of kindness. And save room for the crêpes Suzette!
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Address Le Bourg
46230 Bach
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Julie Fouillade
    Julie Fouillade Chef
    Julie Fouillade Julie Fouillade Chef