Lou Bourdié

46230 BACH
14/20
Chef's Restaurant

Practical information

Chef
Julie Fouillade
Cooking
French | Local
Services
Children's Menu | Takeaway
Style
Bistro/Brasserie | With children | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
25 to 65

Gault&Millau's review 2026

Julie Fouillade's recipes should be part of UNESCO's intangible heritage. They're so good for the soul and the body that people come from all over France to this peaceful village in the Lot region. And with good reason! So much generosity, so much sincerity for the same cause, the pleasure shared by all lovers of a lively, unifying culture: foie gras, brouillade, chicken with morel mushrooms, all good things served with prodigality and plenty of kindness. And save room for the crêpes Suzette!
LOCATION

LOCATION

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Address Le Bourg
46230 Bach
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Opening hours

OPENING HOURS

  • MON
  • TUE
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  • SUN
People
  • Julie Fouillade
    Julie Fouillade Chef
    Julie Fouillade Julie Fouillade Chef