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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Les Rochers

22700 PERROS-GUIREC
11.5/20
 Gourmet Restaurant
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Cooking French
Services Children's menu | Cooking Lesson | Disabled access | Pets allowed | Private parking lot
Price Indicative price per person (excl. drinks)
26 € to 54 €
Gault&Millau's review
11.5/20
Gourmet Restaurant A beautiful address on the port, regular and professional. Chef Cédric Rouvier offers a coherent menu, typical of fine coastal hotels, blending noble products and marine inspirations: roasted langoustines with yakisoba condiment and spring vegetables, asparagus tips and chorizo potato cromesquis with vegetable butter, white chocolate strawberry raspberry tartlet with pink lychee ice cream. Oysters and seafood platters, well-designed menus at €38 and €54.
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Address 70 Chemin De La Pointe
22700 Perros-Guirec
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